Carrot cake minus the cake equals a pretty healthy snack! Speaking of carrot cake, try adding some chopped pecans or walnuts!
Try some different flavors in this delicious butternut squash dish.
Photo Credit: “Pumpkin Bread Sliced” by Roxanna Salceda / CC BY-SA 2.0
Photo Credit: “Christmas Eve Dinner” by Purple Slog / CC BY 2.0
Wow everyone at the next potluck with this tasty pasta salad. Chop the veggies while the pasta water is boiling to save time.
Getting fruit and beans in with dessert? Now that’s a win-win! Psst… you don’t have to tell your picky eaters what the secret ingredients are. 🤫
Photo Credit: “muffin” by stu_spivack / CC BY-SA 2.0
Photo Credit: “Quatre quart aux poires/pear pound cake” by Isabelle Hurbain-Palatin / CC BY-SA 2.0
Photo Credit: “apples, strawberries, and pecans” by the second fiddle / CC BY 2.0
Photo Credit: “Escarole and Tofu at Jade” by Gary Stevens / CC BY 2.0