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Ingredient: greens

Black-eyed-Peas and Collard Greens

Black-eyed Peas and Collard Greens

All Recipes, Home Page Recipes, Low Cost Meals, Quick Meals, WinterBy Elle EpiscopoMay 14, 2015

Photo Credit: “1/31/365” by anokarina / CC BY-SA 2.0

Leafy Greens Salad with Apple Dressing

All Recipes, Home Page Recipes, Low Cost Meals, Quick Meals, Salad, WinterBy Elle EpiscopoMay 14, 2015

Adding fruit to your salads spices them up, adding freshness and flavor!

Swiss Chard and Pasta

Swiss Chard and Pasta

All Recipes, Home Page Recipes, Low Cost Meals, Quick Meals, WinterBy Elle EpiscopoMay 14, 2015

Photo Credit: “Supper: Swiss Chard Stir-Fry and Home Made Oregano Pasta” by Emma Jane Hogbin Westby / CC BY 2.0

Wilted Tatsoi

Wilted Tatsoi

All Recipes, Home Page Recipes, Low Cost MealsBy Elle EpiscopoMay 13, 2015

Photo Credit: “tatsoi” by Mokeneko / CC BY-SA 2.0

Escarole and Beans

Escarole and Beans

All Recipes, BeansBy Cheyenne BrattonMay 13, 2015

Photo Credit: “Escarole” by You as a Machine / CC BY-SA 2.0

Beets, Beans and Greens Salad

All Recipes, SaladBy Cheyenne BrattonMay 13, 2015

Packed with un-BEET-able nutrients, this salad is the one for you!

Pasta and Beans

Pasta with Beans

All Recipes, Beans, Dinner, Home Page Recipes, SoupBy Elle EpiscopoMay 13, 2015

Photo Credit: “Nudeln mit Rucola and Tomaten” by Katrin Morenz / CC BY-SA 2.0

Butternut Squash with Collard Greens

All RecipesBy Cheyenne BrattonMay 12, 2015

This tasty side is perfect for the fall months. Try this out with other winter squash like acorn or spaghetti squash.

Collard Greens with Spicy Peanut Sauce

Collard Greens with Spicy Peanut Sauce

All RecipesBy Cheyenne BrattonMay 12, 2015

Photo Credit: “Mustard Greens” by Gloria Cabada-Leman / CC BY 2.0

Greens and Garlic

All RecipesBy Cheyenne BrattonMay 12, 2015

It ain’t easy being green – unless you’re talking about this delicious recipe! Try different combinations of greens from your local farmers’ market.

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