Photo Credit: “A Chiffron of Kale” by Don LaVange / CC BY-SA 2.0
No need to throw out your beet greens with this tasty, colorful recipe! Choose medium sized beets that have about 3 or 4 leaves per beet.
Photo Credit: “Grapes” by Peter Werkman / CC BY 2.0
This delicious side is a great way to get more fiber from beans! Dried or canned garbanzo beans both work well in this recipe.