Napa Cabbage Fried Rice
Forget the takeout when you can make this dish just as tasty at home. Using low sodium soy sauce and brown rice are easy, healthy swaps.
Brussels Sprouts with Apples and Onions
This dish is a creative way to use delicious NYS apples during autumn. Give sautéed Brussels sprouts a try. They’re quite different than boiled!
Asparagus Vinaigrette
Photo Credit: “mixing oil and balsamic vinaigrette plus salt” by Chris Dlugosz / CC BY 2.0