This salsa has a nice kick, but it’s not BERRY spicy!
- Yield: 6 servings
Strawberry Pepper Salsa
Key Points
- Serving size: 1 cup
- For the best buy, choose strawberries that are bright red and firm.
- To prepare fresh strawberries, rinse and remove stems.
- To store fresh, refrigerate strawberries for up to 3 days.
- Strawberries contain vitamin C, which is good for fighting colds and healing cuts.
Ingredients
Instructions
1. Combine all ingredients in a bowl and mix well.
2. Serve and enjoy!
3. Refrigerate leftovers.
Adapted from yummly.com
Nutrition facts per serving
